Whether you're looking to grab a quick coffee or to enjoy a leisurely lunch or dinner, our destinations provide the perfect backdrop for your next dining experience.
Housed in the Submarine Miner’s Depot, a heritage naval building from the 19th century, Ripples offers Modern Australian dining as well as cocktails and wine in a historic, waterfront setting with views of Sydney Harbour and Clifton Gardens Reserve.
L'Heritage is an opportunity for visitors to enjoy a traditional French menu with matched wines in a heritage setting. The bistro is set within a historic naval building featuring high ceilings and panoramic views. Plus, the venue now serves takeaway food and beverages, including coffee, from Wednesday through Sunday.
Café La Mer, brings a taste of the French Riviera to Sydney’s North Shore with stunning harbour views and a French-inspired menu. The venue offers a unique dining experience that blends coastal elegance with delicious cuisine, perfect for any occasion. Whether you're indulging in a leisurely breakfast or enjoying a relaxed lunch, each dish is crafted with fresh, high-quality ingredients, showcasing the best of French culinary traditions.
Located alongside Camber Wharf at Cockatoo Island, this harbour-side hangout exudes country-style pub charm. Relax with a beverage or coffee in the beer garden and take advantage of a diverse menu that includes gluten-free, dairy-free and vegan options.
Just a short stroll from the Cockatoo Island public ferry wharf, Cockatoo Overboard offers diners an opportunity to enjoy breakfast, lunch and dinner – as well as a selection of hot, cold and alcoholic refreshments – as they take in an incredible harbour view.
Located in the thriving Headland Park Artist Precinct, this chic, French-themed café offers authentic Parisian brasserie food, outdoor seating with ocean views and great coffee.
Bordered by coastal bushland on the plateau, with unspoiled Harbour views, Gunners’ Barracks offers a contemporary à la carte lunch menu Monday to Friday and its renowned High Tea service 7 days.
Housed in a former Clubhouse for Mosman Golf Club, a beautifully renovated building dating back to the 1920s, Burnt Orange is a boutique restaurant at Middle Head with stunning harbour views from its wrap-around verandah.
Image taken by David Campbell.
Situated in coastal bushland at the tip of the Mosman peninsula, Middle Head Cafe is a pet- and family-friendly venue with sheltered decks. Gaze across the world’s best harbour as you enjoy a lazy breakfast, lunch or afternoon tea. The venue operates 7:30am to 3:30pm, Wednesday to Sunday, and is closed on Tuesdays and Mondays.
Discover the art of traditional French chocolate tempering with The Sydney Chocolate School's chocolate making courses. Led by Head Chocolatier, Rebecca Knights, each course explores the history of cacao, chocolate tempering, how to know if you're eating real chocolate and tasting techniques, accompanied by delicious chocolates.
Located near the visitor centre at North Fort, Bella Vista Cafe marries traditional and modern Italian cuisine with sweeping views of Sydney Harbour. In addition to serving takeaway coffee, beverages and snacks, Bella Vista offer a popular dine-in experience. Visit their website to view their trading hours and to reserve a table.
Bella Vista Café offers a dine-in experience and takeaway service daily. For trading hours, visit the venue’s website.
Located in the Barracks Precinct next to WOTSO, Yorky Coffee serves coffee, beverages and food out of a charming 1976 retro caravan. Available for takeaway or dine-in, they operate from 7:30am to 3pm between Monday and Friday and 10am to 3pm on Saturday and Sunday. Yorky offers food with Latino American influence and some Australian classics. Visit their Instagram for weekly specials and for details on how to text your order through ahead of your visit.
Nestled in North Head Sanctuary, Roving Larder cooking school is a culinary haven offering hands-on classes. Their modern, spacious custom-designed kitchen features premium cooking appliances and a French farmhouse aesthetic, meaning new and savvy cooks feel inspired and in their element. Plus, their personalised culinary programs strike a balance between demonstrations and hands-on cooking, easily tailored with a phone call.
Munch food truck brings fresh, flavourful meals to Sub Base Platypus every Monday to Friday. Follow the music from 11am and grab a delicious lunch outside the Retort House. From fresh sandwiches and hot rolls to delicious cakes and muffins, it’s the perfect place to refuel!
Located on the picturesque Woolwich Dock, surrounded by tranquil parklands and offering sweeping harbour views, Deckhouse is a perfect escape from the city hustle. Open for lunch from 11am to 3pm, with takeaway available from 10am, it’s an ideal spot to unwind with a leisurely meal or pick up a delicious bite to enjoy on the go. Whether you're looking for a scenic spot for lunch or a peaceful place to relax by the water, Deckhouse offers the perfect blend of fresh flavors and breathtaking scenery.
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